October 18, 2004

the beermat story

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Ear­lier I said:

The trou­ble cor­po­ra­tions have with blog­ging is that it’s easy. Peo­ple who work in large com­pa­nies are used to making everything as com­pli­ca­ted and unk­no­wa­ble as pos­si­ble, in order to pro­tect the per­cei­ved value of what they do. Doing something that is cheap, easy and effec­tive is cul­tu­rally counter-intuitive.

Here’s a good exam­ple of what I mean; what I call “The Beer­mat Story”:
I wor­ked for a large ad agency a while ago. The ad agency had a large beer account. Me and 40 other crea­ti­ves spent 6 months wri­ting beer cam­paign after beer cam­paign, trying to come up with “The Super­bowl Ad”. Something we could sell for millions of dollars to the folks in Mil­wau­kee. And we would need to– our hourly billings must have been worth almost that alone.
I won’t even tell you what we sold them in the end. It was appa­lling. Cam­paign got killed soon after. Heads rolled.
Wha­te­ver. During the cam­paign wri­ting I had this thought:
If the idea doesn’t work on a beer­mat, it’s not going to work on a 60-second Super­bowl spot. So maybe get the beer­mat cam­paign wor­king BEFORE the Super­bowl ad, not vice versa.
Ins­tead of spen­ding milions of dollars on “The Super­bowl Ad”, why not spend that money cran­king out beer­mat cam­paigns, till you find one that really works? Using beer­mats in small, test mar­kets, you could easily create 50, 100 (500? Who knows?) cam­paigns for one tenth the price of one decent Superbowl/TV com­mer­cial. It would be a sim­ple, cheap and quick way of wor­king out the neces­sary lan­guage to reso­nate with the beer-drinking public.
Of course, nobody was inte­res­ted in the idea. From the agency’s point of view, there was more money in selling Super­bowl ads that didn’t work than selling beer­mat ideas that did work.
So the beer­mat story taught me this pain­ful les­son about big busi­ness: an expen­sive solu­tion will always look bet­ter poli­ti­cally than the cheap solu­tion, because the for­mer allows the client to jus­tify his large salary.
It’s not about sol­ving your brand’s pro­blem. It’s about buying access to pri­vate schools and country clubs for peo­ple who don’t give a damn about you or your busi­ness. That’s where your money goes when you embrace the ordi­nary. You have been war­ned.
[UPDATE:] John Moore from Brand Autopsy sums it up nicely in the com­ments:

It for­ces you to focus your mar­ke­ting mes­sage and if the idea mana­ges to break through the clut­ter in a bar then it might just break through the clut­ter on the air.

He says he’s going to have to “borrow” the idea one day. Hmmm… I may have to “borrow” that sen­tence one day. Heh.
[UPDATE: 19th Octo­ber:] Robert McCabe in the com­ment also makes the follo­wing inte­res­ting point:

Beer­mats are the num­ber one mar­ke­ting tool for micro bre­we­ries, but they have to be func­tio­nal, with a clear easy to read mes­sage.
A good, FUNCTIONAL (ie absorbs spills!) beer­mat will stay on a table for more than one cus­to­mer and influence the next per­son who sits down (the “I’ll try one of these.” effect) and get you far more brand recog­ni­tion in the bar than pos­ters and neon lights.
A good beer­mat is also well liked by the bar staff, which makes sure that your beer­mat gets used over less func­tio­nal ones (I’ve seen thin, non-absorbent paper beer­mats that loo­ked great but never got used). 

They’re used by mic­ro­bre­we­ries because they’re small, cheap, tac­tile, and easy to find out if they’re wor­king or not. If they work, the bars order more. If they don’t, then it’s just back to the ol’ dra­wing board. No big deal. No big loss. No big army of ad agency sala­ries to shell out for before fin­ding out their cam­paign they char­ged big money for actually sucks.
I’m a big fan of tac­tile adver­ti­sing. Heh.

6 Responses to “the beermat story”

  1. Hugh … I love the “coas­ter con­cept” idea. It for­ces you to focus your mar­ke­ting mes­sage and if the idea mana­ges to break through the clut­ter in a bar then it might just break through the clut­ter on the air. Nice idea which I will borrow. (Thanks.)

  2. hugh macleod says:

    Nice way of put­ting it, John­moore. Don’t for­get to quote me when you use it ;-)

  3. Robert McCabe says:

    Beer­mats are the num­ber one mar­ke­ting tool for micro bre­we­ries, but they have to be func­tio­nal, with a clear easy to read mes­sage.
    A good, FUNCTIONAL (ie absorbs spills!) beer­mat will stay on a table for more than one cus­to­mer and influence the next per­son who sits down (the “I’ll try one of these.” effect) and get you far more brand recog­ni­tion in the bar than pos­ters and neon lights.
    A good beer­mat is also well liked by the bar staff, which makes sure that your beer­mat gets used over less func­tio­nal ones (I’ve seen thin, non-absorbent paper beer­mats that loo­ked great but never got used).

  4. Tijs says:

    a nice try out medium for the web is tex­tads. if you can sell your idea on a beer­mat you can in two sen­ten­ces of online text too. added bonus: CTRs. how do you mea­sure the effec­ti­ve­ness of 50 beer­mat campaigns?

  5. Hugo says:

    Abso­lu­tely. You’ve heard this adage? — An Expert makes a dif­fi­cult job appear easy. A Pro­fes­sio­nal makes an easy job appear dif­fi­cult.
    H.B.

  6. Bill Seitz says:

    In one of Peter Small’s books he wri­tes about the period where he was making/selling little pins with graphic ima­ges on them. (I guess this was back in the 60s.)
    He wor­ked out his pro­cess so he’s try lots of new ideas, see what sold, do more of those and swap out the non-sellers for new ideas, etc.
    http://webseitz.fluxent.com/wiki/PeterSmall
    Not unlike ite­ra­tive soft­ware deve­lop­ment: do the least amount of work pos­si­ble to start get­ting feed­back (even if that’s from the inter­nal reques­tor, not the exter­nal market).