August 24, 2004

new york bartender allegory

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A strange thing hap­pens to New York bar­ten­ders when they hit the age of thirty: They sud­denly rea­lize they’re never going to be famous.
Right up to the point where they were 29 years, 364 days, 23 hours, 59 minu­tes and 59 seconds old they are all abso­lu­tely, posi­ti­vely cer­tain that their screen­play will be sold, their face will be dis­co­ve­red by a big stage pro­du­cer, their pain­tings will be han­ging at The MoMA, their pho­to­graphs will be gra­cing the pages of Vogue etc. etc.
Then Boom! Within nano­se­conds of the clock chi­ming Mid­night on the mor­ning of the Big Three-Oh, the dream is sud­denly over. Crash. Burn. Dead. No more magic fame­machine to lift their souls out of the lowly depths of bohe­mian hand-to-mouth living and into the higher realms of A-List par­ties and Cen­tral Park South apart­ments.
Of course, the first thing they do is panic. Holy Shit! I’m old! Des­pair! Des­pair! Utter Des­pair!
Then once the ini­tial rush of fear and dread starts to wane, they decide it’s finally time to grow up and do something serious. Goodbye, Dream. Hello, Sen­si­ble Adulthood. Time to stop wor­king for The Man. Time to strike out on their own. Time to be a grow­nup.
They look around for ideas to start their own busi­ness. But like every­body else alive, their search is limi­ted by what they know. Besi­des their art thing (audi­tions, gallery sch­moo­zing etc), they’ve only really been in one busi­ness since drop­ping out of college a decade pre­viously– pou­ring drinks.
Bar­ten­ding is the only job they know. The drinks trade is all they know.
So late one night, Bar­ten­der One (who just tur­ned thirty) is having an after-hours beer with a friend, Bar­ten­der Two (who also just tur­ned thirty). They�re both in mour­ning for their recently-lost youth. They are com­mi­se­ra­ting, trying to keep it in pers­pec­tive, trying to focus on the posi­tive. But now they�re also tal­king intently, tal­king pas­sio­na­tely, thin­king seriously, they�re figu­ring it all out, they’ve got to come up with an idea. They need a busi­ness idea. They need a plan. Sud­denly…
Bar­ten­der One: I know! Let’s open our own bar!
Bar­ten­der Two: Yeah! Cool! Let’s open our own bar!
So they whoop and holler and dance around and hug each other, glo­wing radiantly in the sheer exci­te­ment of their new busi­ness plan.
Good thing nobody else in New York has thought of it yet.

9 Responses to “new york bartender allegory”

  1. Andreas says:

    Heh. We seem to be shop­ping at the same tai­lor. Same in Lon­don, exactly the same. Wor­king in a bar is worse than crack. It sucks you in, never to let go.

  2. Raspil says:

    makes me glad i was a bar­ten­der in texas.

  3. Tim Worstall says:

    Not all that cer­tain about the “hand to mouth” part of the story.
    Back in the early 1980’s, in DC, I was pulling down $1,000 a week after tax (yes, you do pay tax on tips in the US) for a 37 hour week bar­ten­ding. Add back in tax and infla­tion and that’s $100,000 p.a. or so. Even in NYC that’s not poverty is it?
    There have been times since when I wish I was still ear­ning that much.

  4. P" says:

    pathe­tic. life is pathetic.

  5. Hamish says:

    Nah, it isn’t “let’s open a bar!” in that bright Dis­ney or Kids from Fame kind of way.
    It’s “Letchzz ofhen a baahrr. Hic”
    “Thachczzz a ghrret ideahhh.”
    Drunks. The envi­ron­ment we play in.

  6. dori says:

    so, what, we’re sup­po­sed to go work at an ad agency ins­tead?
    (ugh, the mere pros­pect makes me ill — pour me another drink so i can stop thin­king about it).

  7. LOL! dori, you’re right on. I guess we’re all sup­po­sed to sell chim­neys and make card-toons in our spare time. See you around the watercooler…

  8. We need to insert a new decade bet­ween 29 and 30. A period of grace for suc­kers and dreamers.

  9. Snapshot says:

    Oh …

    This is the most depres­sing thing I have ever read.…